Recipe Box Café
The Recipe Box Café features healthy menus planned, prepared, and served by nutrition science students in the Quantity Food Production and Service course (NUTR 407). This course integrates each student’s nutrition, management, purchasing, organizational and food knowledge skills.
Students are supervised by faculty members in the Nutrition Sciences Department, and a professional chef aids in the production.
Reservations are highly recommended due to limited seating. To make a reservation, firstname.lastname@example.org or call (708) 488-5285. If a reservation is made and not cancelled prior to seating, the future reservations will be cancelled until re-confirmed by the patron. A limited number of walk-in seats may be available but are not guaranteed.