BIOL 160 - Elementary Microbiology4 hours An introduction to basic and applied microbiological topics and techniques. Designed primarily for nutrition science and pre-nursing students. Course does not count toward the biology or the biology-chemistry major. Laboratory meets twice weekly and will emphasize handling of bacteria. Lecture and laboratory.
Prerequisite(s): One college-level biology course or consent of instructor. This course will satisfy the natural sciences core area requirement.